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Throughout my career, much of what I have learned as a Winemaker and Viticulturist has come from the mentorship provided by my peers as well as hands on experience which are both integral to success in the wine industry.

To supplement my learning I have always put a big emphasis on self study reading books regarding all things wine and farming. I have come across many amazing resources throughout the years that have shaped my knowledge and understanding about how to farm and make better wine.

After amassing a large collection of invaluable literature, I have begun to review these books to help aspiring winemakers and vineyard managers determine which book might be the resource to help them gain that next piece of essential knowledge and further their career.

The Grapevine
This textbook published in Australia has been instrumental in merging Scientific data with vineyard practices in regions all around the world. See my review here.
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